CHOPT IS A
CREATIVE SALAD COMPANY
Our mission? To make healthy eating exciting for all people.
From classic cravings to seasonal collaborations, we challenge ourselves to create a menu that celebrates flavors from around the world and opens up a seat at the table for anyone who wants to join.
We commit ourselves to a better process, start to finish. That means buying local produce and developing relationships with farmers along the way. It means seeking out unique artisans from around the world. And it means giving you a better tasting, better quality experience.
We constantly innovate our menu and technologies to give you better access to nutritious food and a better (more convenient) way to enjoy it.
SERVE WITH URGENCY
We value giving you a seamless experience rooted in hospitality, with respect for your time and accuracy with each order.
Chopt Gives allows us to give year round, and support our Chopt communities, team members and the charitable partners we believe in.
THE START OF SOMETHING BETTER
In 2001, we founded the original Chopt restaurant in Union Square, NYC. It was our founding mission to make healthy eating exciting for all people and we continue to this day to explore new ways for our guests to make better eating a part of their daily lives.
FIRST CHOPT STORE OPENS IN UNION SQUARE
Chopt opens its doors in 2001 with founders Tony and Colin working the counters.
TONY INVENTS THE MEXICAN CAESAR SALAD
A fan favorite gets turned into another fan favorite with this spicy twist on Caesar.
CHOPT BEGINS PARTNERSHIP WITH WELLNESS IN THE SCHOOLS
Living up to our Be Generous core value, Chopt partners with Wellness in the Schools—bringing healthy habits to NYC public schools.
THE GOOD COMPANY WE KEEP
SEED + MILL
Seed + Mill is a women-owned business specializing in high-quality, organic tahini featured in our craft-made dressings.
SIMPLi works with producers who use regenerative farming practices to bring sustainable, high-quality olives from Greece to you.
Doux South pickle products are preservative-free and hand-packed with only natural ingredients in Atlanta, GA.